SHOP OUR PRODUCE

We believe in keeping food miles as low as possible and keeping the distance between paddock and plate close.

SELLING OUR FARM PRODUCE

As part of our belief in ethical farming practices, we practice low food miles wherever possible.

Our Kestrel Nest EcoHut guests can access our produce via our Highfield Eat Our Farm when booking.

HOW DOES IT WORK?

When we have produce available, we will announce it on our Facebook Page.

Check the list of cuts available and simply message me your order.

A price per kilo list is available on request. We will calculate the cost and leave an invoice for your transfer when we deliver. If you can’t be home, leave an esky with bricks out, easy! If you are a new customer, we will need your address and phone number.

To order in advance, text us on 0429 985 222 or send an email to louise@highfieldfarmwoodland.com.

WE ONLY DELIVER LOCALLY

We can deliver to Coolamon, Wagga Wagga, Brucedale, Ladysmith, Alfredtown, Tumblong, Gundagai, Adelong, Tumbarumba. Tumut deliveries are available from Local at Learmonts. Red Pomegranate in Wagga Wagga also holds our produce.

Or you can pick up from our farm!

NO MINIMUM ORDER – I want you to eat less meat of better quality.

WHY US?

• 100% Grass-fed only
• No rubbish in our sausages
• NO MINIMUM PURCHASE! You don’t have to order a huge box load!
• Low food miles – We ONLY process and sell locally
• Two-thirds of our farm protects critically endangered habitat
• Delicious Produce Award Winners 2020 and 2021
• Our farm and accommodation have won multiple awards across Ecotourism and Sustainable Tourism
• Our farm-stay is certified by Ecotourism Australia
• Using regenerative grazing practices, restoring native grasslands, protecting endangered ecological communities, adding paddock trees, re-vegetating bald hills, healing erosion points and installing nest boxes. Since 2020 we have planted 5,000 locally-endemic plants.

Thank you as ever for your support!
Louise & David